NOVELTY - Storing whole plant corn bundled silage comprises coarsely kneading whole plant corn ear harvested in milk period to wax pre-mature stage, feeding on a conveyor belt, spraying additive A (prepared by e.g. codonopsitis, cortex periplocae and Angelica to obtain traditional Chinese medicine composition, extracting with water, concentrating and adding sodium selenite), fine kneading, spraying additive B (prepared by mixing enzyme powder having e.g. amylase, strain powder having e.g. Bacillus subtilis and auxiliary agent having e.g. urea), bundling, coating, sealing and drying.    USE - The method is useful for storing whole plant corn bundled silage (claimed).    ADVANTAGE - The method: comprises kneading and spraying different additives, bundling and anaerobic fermentation to quickly produce large amount of lactic acid; does not allow breeding of harmful bacteria; retains corn nutritional components; improves feed quality; increases digestibility of feed, which further enhances livestock disease resisting ability; uses automatic and simple machineries, thus saving labor and improving work efficiency; and provides feed, which has low influence by weather, is soft and moist, has good palatability, is convenient to transport and easy to feed.    DETAILED DESCRIPTION - Storing whole plant corn bundled silage comprises (i) preparing corn green additive by (a1) preparing additive A by mixing radix codonopsitis, cortex periplocae and Angelica in a mass ratio of 3:2:2 to obtain traditional Chinese medicine composition, adding water (5 times), extracting with water, concentrating to 1 g/ml traditional Chinese medicine liquid, adding 1 mg/ml sodium selenite, stirring uniformly and placing at 4-10 degrees C to obtain an additive A, and (a2) preparing additive B by mixing 8-15 pts. wt. amylase, 25-30 pts. wt. cellulase, 3-5 pts. wt. pectinase, 5-8 pts. wt. xylanase and 1-3 pts. wt. cellobiose dehydrogenase into a mixed enzyme powder, mixing 10-15 pts. wt. thermophilic Streptococcus lactis, 5-7 pts. wt. Pediococcus pentosaceus and 4-6 pts. wt. Bacillus subtilis into a mixed strain powder, mixing 1-2.5 pts. wt. urea, 0.5-0.8 pts. wt. calcium propionate, 0.2-0.4 pts. wt. potassium sorbate, 0.1-0.3 pts. wt. sodium nitrite, 1 pts. wt. sepiolite powder and 1 pts. wt. anhydrous glucose to obtain a mixed auxiliary agent, mixing with the mixed enzyme powder and mixed strain powder and placing at 4-10 degrees C, (b) coarsely kneading with whole plant corn ear harvested in milk period to wax pre-mature stage, conveying into fully-automatic cutter from a grab grass machine for coarsely kneading until the length is 10- 20 cm, (c) feeding the treated whole plant corn on a conveyor belt, uniformly spraying additive A (2.5-3 l/ton of whole plant corn), (d) conveying into automatic cutting machine for fine kneading to a length of 2-10 cm, (e) preparing aqueous solution of additive B by adding 10 g water into 2 kg additive B, spraying on the kneaded whole plant corn, where per ton of corn is sprayed with 2.5-3 kg additive B solution, and (f) bundling the treated whole plant corn by a bundling coating machine, processing into 1 ton/m3 bundles, thin film coating 3-4 layers, sealing, drying, placing at 15 degrees C for more than 30-35 days, taking out and feeding poultry and livestock.