NOVELTY - A full-nutrition prescription food comprises medicinal and edible traditional Chinese medicine extract essence containing 8 g Bulbus fritilariae, 8 g Cortex moutan, and 8 g safflower, multi-probiotics containing 100 g Bifidobacterium and 100 g Lactobacillus, 200 g short peptide, 100 g prebiotics, 100 g carbohydrate, 100 g amino acid, multivitamin comprising 0.01 g vitamin-A, 0.000015 g vitamin-D, 0.12 g vitamin-E, and 0.0075 g vitamin-K, and multimineral containing 6.2 g calcium, 4.5 g phosphorus, 10 g potassium, 16.17 g sodium, and 1.7 g magnesium.    USE - A full-nutrition prescription food for lung cancer (claimed).    ADVANTAGE - Process is environment-friendly, and product is easy to take, promotes blood circulation, clears away heat and toxic material, reduces phlegm, removes pus, relieves cough, enhances immune system, prevents gastrointestinal disorder, improves absorption of mineral, reduces absorption of cholesterol, and has high temperature resistance, acid resistance, synergetic effect, antibiotic effect, strong ability to detoxify, and balanced nutrition.    DETAILED DESCRIPTION - A full-nutrition prescription food comprises medicinal and edible traditional Chinese medicine extract essence comprising 8 g B. fritilariae, 8 g C. moutan, 8 g safflower, 8 g Alisma orientale, 8 g Astragalus membranaceus, 7 g Radix codonopsitis, 7 g bighead atractylodes rhizome, 7 g Rhizoma ligustici wallichii, 7 g dendrobe, 11 g Cordyceps sinensis, 7 g broken wall of Ganoderma lucidum spore powder, 6 g G. lucidum, 11 g Cordyceps, 6 g Cordate houttuynia, 6 g lily, 6 g balloon flower, 6 g Radix polygonati officinalis, 6 g dandelion, 5 g honeysuckle, 5 g peach kernel, 5 g Radix glycyrrhizae, 5 g mulberry leaf, 4 g hyacinth bean, 4 g Chrysanthemum, 4 g Rhizoma polygonati, 4 g lotus seed, 4 g medlar, 4 g Angelica dahurica, 3 g Chinese waxgourd peel, 3 g malt, 3 g Fructus amomi, 3 g tuckahoe, 3 g dried orange peel, 2 g Rhizoma phragmitis, 2 g almond, 2 g Chinese date, and 2 g pawpaw, multi-probiotics comprising 100 g Bifidobacterium, 100 g Lactobacillus, and 50 g Streptococcus thermophilus, 200 g short peptide, 100 g prebiotics, 100 g carbohydrate, 100 g amino acid, multivitamin comprising 0.01 g vitamin-A, 0.000015 g vitamin-D, 0.12 g vitamin-E, 0.0075 g vitamin-K, 0.00001 g vitamin-K1, 10.625 g vitamin-C, 0.016 g vitamin-B1, 0.016 g vitamin-B2, 0.015 g vitamin-B6, 0.0023 g vitamin-B, vitamin-Be, vitamin-Bu, 0.2 g nicotinic acid, 0.003 g folic acid, 0.051 g pantothenic acid, 2.5 g choline, and 0.000057 g biotin, and multimineral comprising 6.2 g calcium, 4.5 g phosphorus, 10 g potassium, 16.17 g sodium, 1.7 g magnesium, chlorine, 0.15 g iron, 6.2 g zinc, 0.00012 g selenium, 0.007 g copper, 0.018 g manganese, 0.00001 g iodine, 0.00001 g fluorine, 0.00001 g chromium, and 0.00001 g molybdenum in which medicinal and edible traditional Chinese medicine extract essence, multi-probiotics, and short peptide are used as main materials, prebiotics, carbohydrate, amino acid, multivitamin, and multimineral are used as auxiliary materials, full-nutrition prescription food is prepared by adding Dendrobium stem, C. sinensis, Cordyceps, B. fritilariae, C. moutan, safflower, A. orientale, A. membranaceus, R. codonopsitis, bighead atractylodes rhizome, R. ligustici wallichii, dendrobe, Chinese caterpillar fungus, G. lucidum, C. houttuynia, lily, balloon flower, Radix polygonati officinalis, dandelion, honeysuckle, peach kernel, R. glycyrrhizae, mulberry leaf, hyacinth bean, Chrysanthemum, R. polygonati, lotus seed, medlar, A. dahurica, Chinese waxgourd peel, malt, F. amomi, dried orange peel, R. phragmitis, almond, Chinese date, pawpaw, Endothelium corneum gigeriae galli, Chinese yam, Coix seed, and gordon euryale seed, soaking into beta -cyclodextrin, prehydrolyzing, performing sorptive bioaccessibility extraction (SBE), spray-drying to obtain powder-shaped substance, adding biological enzymolysis extracting short peptide, prebiotics, amino acid, broken wall of G. lucidum spore powder, tuckahoe, carbohydrate, multivitamin, and multimineral, mixing, pasteurizing for 1 hour, adding microencapsulated Bifidobacterium, Lactobacillus, S. thermophilus, and carbohydrate, uniformly mixing to obtain powdered solid beverage, granulating, packaging into 10 g/bag, dissolving into 150 ml warm water having temperature of 45 degrees C, and directly drinking or via nasal feed intake, adding auxiliary material into capsule or tablet, or adding sweetening agent and biscuit powder, and beverage is obtained by omitting spray-drying, adding auxiliary material, packaging into 10-65 ml/bottle, and drinking after 0.5 hour of eating breakfast or dinner.